Our macarons are $2.5 each or $25/doz.
Pistachio, hazelnut, coffee, caramel, strawberry, raspberry, tiffany vanilla, peanut butter, London fog, chocolate, coconut, lemon, blackberry, lavender.
Macaron orders: min 2 doz per flavour with 2 weeks notice.
6”- $40, 8”- $50, 10”- $60 (round cakes)
Black forest: Chocolate cake, whipping cream, cherries filling and chocolate shavings.
Baked cheese cake: chocolate or vanilla bean (4”-$20, 6”-$30, 8”-$40).
German Chocolate Cake: Chocolate cake with a creamy caramel coconut and pecan filling, finished with chocolate buttercream and chocolate shavings.
Mousse cakes: Small (10cm by 15 cm) – $30, medium (15cm by 20cm) – $55, large (30 by 20) – $100.
Chocolate Chocolate Mousse: Chocolate cake, chocolate mousse, chocolate ganache and cocoa nibs.
Orange Chocolate: Chocolate cake drenched with Grand Marnier and layered with orange chocolate mousse.
Butter cream cakes reg: 4” – $30, 6” – $40, 8” – $50, 10” – $65, ¼ slab – $70, ½ slab – $140, full slab – $250.
Chocolate Chocolate: Chocolate cake with chocolate ganache and chocolate buttercream.
Hazelnut: Chocolate cake with chocolate ganache and hazelnut buttercream.
Mocha: Chocolate cake with chocolate ganache and coffee buttercream.
Peanut Butter Dulce: chocolate cake peanut butter buttercream and ribbons of Dulce de Leche.
Chocolate Coconut: chocolate cake with ganache, coconut buttercream and toasted coconut.
Lemon: vanilla cake with lemon buttercream and thin layers of lemon curd.
Vanilla Bean: vanilla cake with vanilla bean buttercream and vanilla bean pastry cream.
Caramel Macchiato: vanilla cake with coffee buttercream and Dulce de Leche.
Dulce de Leche (caramel): vanilla cake with Dulce de Leche and Dulce de Leche buttercream.
Red Velvet: red velvet cake with cream cheese icing and covered in white chocolate shavings.
Hazelnut caramel: Vanilla cake with hazelnut buttercream and Dulce de Leche
Passionfruit: Vanilla cake filled with passionfruit buttercream and house made raspberry jam
Coconut strawberry: vanilla cake filled with coconut buttercream, house made strawberry jam and finished with toasted coconut
Black velvet: chocolate cake with cream cheese icing, chocolate ganache and covered in dark chocolate shavings
Crowd Pleaser: Chocolate cake with vanilla buttercream and chocolate ganache
Regardless of the size of your wedding we can make a beautiful cake for you. During your free consultation we will get a feel for your style and create with you your wedding cake. We take orders up to 6 months in advance for wedding.
We offer macarons and custom cookies individually wrapped for wonderful edible party flavours.